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About UsLast week, we discussed the process of pasteurization and what it does to the milk. Next up is homogenization! Homogenization is another term you’ll see when you’re browsing for a bottle of milk. So let’s “break it down,” if you will… As you can see in the wonderful graphic to the left (found on DairyMoos.com), there …
Like our eggs, the milk we carry has a couple variations to choose from, too! In the next couple of posts, we will be clarifying what certain terms mean so you can get the best milk for your family’s needs. Pasteurization is the first term we’ll be sharing with you. The process of pasteurization involves a couple of different steps. …
Are you looking for a cow-milk substitute that is not homogenized or pasteurized, easier to digest, and has even more nutritious vitamins? Goat’s milk is very high in nutritional benefits and could in some respects be considered healthier than cow’s milk! Did you know that “65% of the milk consumption worldwide is from goat’s milk”? …
